Flour of leaves dehydrated of coca, the sacred leaf of the Incas.
Maca is a wonderful source of vital natural nutrients. Native of Peru, it is a highly nourishing and energetic food, which in addition possesses stimulant and regulatory substances of the organism.
Gelatinization is a process that breaks the chain of starches of maca, it guarantees a product 100% sterilized and excellent quality, which preserves its properties and is more soluble, digestible and therefore the body assimilates better than raw maca.
Coca Tea is a natural product that preserves all the properties of the Leaf of Coca
Peru is home to 60% of species of cacao (Theobroma Cacao) in the world and is one of the leading producers, to date, the second largest exporter worldwide.
Packs of 30kg and 50kg of raw maca, organic powder. The best maca in the market. Consult to us for shipping cost.
Native fruit of Peru, it is rich in fiber, iron and carotene, three key substances for the proper functioning of the body.
Pack of 50 bottles of gelatinized maca capsules