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Organic Cocoa Powder

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Peru is home to 60% of species of cacao (Theobroma Cacao) in the world and is one of the leading producers, to date, the second largest exporter worldwide.

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Peru is home to 60% of species of cacao (Theobroma Cacao) in the world and is one of the leading producers, to date, the second largest exporter worldwide.

We work with the criollo cacao, this variety is not hybridized, and produces high-grade grain of grading and fine flavors and aromas, being raw material of chocolates in a significant percentage.

Our cacao is worked to maintain its natural purity and hygiene that allows direct consumption and preparation of fine chocolates.

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Organic Cocoa Powder

Organic Cocoa Powder

Peru is home to 60% of species of cacao (Theobroma Cacao) in the world and is one of the leading producers, to date, the second largest exporter worldwide.